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–+ servings

Loaded Nachos Recipe

Delicious loaded nachos perfect for any gathering.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Appetizer
Cuisine: Mexican
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 200 g Tortilla chips
  • 150 g Shredded cheese
  • 100 g Cooked ground beef
  • 50 g Sliced jalapeños
  • 100 g Sour cream
  • 100 g Guacamole
  • 50 g Diced tomatoes
  • 50 g Chopped cilantro

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. Spread tortilla chips on a baking sheet.
  3. Sprinkle shredded cheese and cooked ground beef over the chips.
  4. Add sliced jalapeños on top.
  5. Bake in the preheated oven for 10 minutes, or until cheese is melted.
  6. Remove from oven and top with sour cream, guacamole, diced tomatoes, and chopped cilantro.
  7. Serve immediately.

Nutritional Value

Calories: 400kcal | Carbohydrates: 40g | Protein: 20g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 50mg | Sodium: 600mg | Potassium: 300mg | Fiber: 5g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg

Keywords

Nachos
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