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–+ servings

Lettuce Wraps Recipe

Quick and easy lettuce wraps, perfect for a light meal or appetizer.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Appetizer, Main
Cuisine: Asian
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground chicken
  • 1 cup Diced onions
  • 2 cloves Garlic, minced
  • 1 cup Shredded carrots
  • 1 cup Chopped water chestnuts
  • ¼ cup Soy sauce
  • 2 tablespoon Hoisin sauce
  • 1 head Lettuce separated into leaves

Instructions 

  1. 1. Heat the skillet over medium heat. Add ground chicken and cook until browned.
  2. 2. Add diced onions and minced garlic to the skillet. Cook until onions are translucent.
  3. 3. Stir in shredded carrots and chopped water chestnuts. Cook for another 2-3 minutes.
  4. 4. Add soy sauce and hoisin sauce. Stir well to combine.
  5. 5. Spoon the mixture into lettuce leaves and serve immediately.

Nutritional Value

Calories: 200kcal | Carbohydrates: 10g | Protein: 20g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 50mg | Sodium: 600mg | Potassium: 300mg | Fiber: 2g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 30mg | Iron: 1.5mg

Keywords

Healthy, Lettuce Wraps, Quick
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