Go Back
–+ servings
lemon-posset-recipe

Lemon Posset

A simple and delicious lemon dessert.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: British
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 2 cups heavy cream
  • ¾ cup sugar
  • ¼ cup fresh lemon juice
  • Lemon zest optional, for garnish

Instructions 

  1. Heat the cream and sugar in a saucepan over medium heat.
  2. Bring to a boil, then simmer for 3 minutes.
  3. Remove from heat and stir in the lemon juice.
  4. Pour into serving dishes and refrigerate for at least 2 hours.
  5. Garnish with lemon zest before serving.

Nutritional Value

Calories: 400kcal | Carbohydrates: 30g | Protein: 2g | Fat: 35g | Saturated Fat: 22g | Cholesterol: 130mg | Sodium: 30mg | Potassium: 100mg | Sugar: 30g | Vitamin A: 900IU | Vitamin C: 10mg | Calcium: 80mg

Keywords

Lemon, Posset
Tried this recipe?Let us know how it was!