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Jalapeno Hot Sauce Recipe
A spicy and tangy jalapeno hot sauce perfect for adding a kick to your meals.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Condiment
Cuisine:
Mexican
Servings:
4
servings
Calories:
10
kcal
Ingredients
Main Ingredients
10
pieces
Jalapenos
stemmed and chopped
2
cloves
Garlic
minced
1
cup
White Vinegar
1
teaspoon
Salt
1
cup
Water
Instructions
1. Combine jalapenos, garlic, vinegar, salt, and water in a saucepan.
2. Bring to a boil, then simmer for 20 minutes.
3. Let the mixture cool, then blend until smooth.
4. Strain the sauce to remove any solids.
5. Pour into a bottle and refrigerate.
Nutritional Value
Calories:
10
kcal
|
Carbohydrates:
2
g
|
Sodium:
240
mg
|
Potassium:
50
mg
|
Sugar:
1
g
|
Vitamin C:
10
mg
|
Calcium:
5
mg
Keywords
Hot Sauce, Spicy
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