Jalapeno Cheese Bread
A delicious, spicy bread perfect for any meal.
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Main Ingredients
- 3 cups All-purpose flour
- 1 tablespoon Sugar
- 1 tablespoon Baking powder
- 1 teaspoon Salt
- 1 cup Shredded cheddar cheese
- 2 Jalapenos, chopped seeds removed for less heat
- 1 cup Milk
- 1 Egg beaten
- ¼ cup Vegetable oil
Preheat your oven to 350°F (175°C).
In a large mixing bowl, combine the flour, sugar, baking powder, and salt.
Stir in the shredded cheddar cheese and chopped jalapenos.
In another bowl, mix together the milk, beaten egg, and vegetable oil.
Pour the wet ingredients into the dry ingredients and stir until just combined.
Pour the batter into a greased baking pan.
Bake for 30 minutes, or until a toothpick inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Calories: 250kcal | Carbohydrates: 30g | Protein: 7g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 30mg | Sodium: 400mg | Potassium: 120mg | Fiber: 2g | Sugar: 3g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg