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instant-pot-popcorn-recipe

Instant Pot Popcorn Recipe

Quick and easy popcorn made in an Instant Pot.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Snack
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 tablespoon Vegetable oil
  • ½ cup Popcorn kernels
  • to taste Salt

Instructions 

  1. Set your Instant Pot to 'Sauté' mode and let it heat up.
  2. Add the vegetable oil and let it heat up for a minute.
  3. Add the popcorn kernels and stir to coat them in the oil.
  4. Cover the Instant Pot with a lid and let the kernels pop. Shake the pot occasionally to ensure even popping.
  5. Once the popping slows down, turn off the Instant Pot and carefully remove the lid.
  6. Season with salt to taste and serve immediately.

Nutritional Value

Calories: 150kcal | Carbohydrates: 15g | Protein: 3g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 3g | Sodium: 300mg | Potassium: 50mg | Fiber: 3g | Iron: 1mg

Keywords

Instant Pot, Popcorn, Snack
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