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Inside Out Grilled Cheese Sandwich
A delicious twist on the classic grilled cheese sandwich with crispy cheese on the outside.
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Preparation Time:
5
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
15
minutes
mins
Course:
Dinner, Lunch
Cuisine:
American
Servings:
2
servings
Calories:
450
kcal
Ingredients
Main Ingredients
4
slices
Bread
1
cup
Shredded Cheese
Cheddar or your choice
2
tablespoon
Butter
Softened
Instructions
1. Butter one side of each bread slice.
2. Heat a skillet over medium heat.
3. Place one slice of bread, butter side down, in the skillet. Add a generous amount of shredded cheese on top.
4. Place the second slice of bread on top, butter side up.
5. Cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.
6. Remove the sandwich from the skillet and sprinkle a layer of shredded cheese directly onto the skillet.
7. Place the sandwich back in the skillet on top of the cheese. Cook until the cheese on the outside is crispy, about 1-2 minutes per side.
8. Serve hot and enjoy!
Nutritional Value
Calories:
450
kcal
|
Carbohydrates:
30
g
|
Protein:
15
g
|
Fat:
30
g
|
Saturated Fat:
18
g
|
Cholesterol:
75
mg
|
Sodium:
600
mg
|
Potassium:
150
mg
|
Fiber:
2
g
|
Sugar:
4
g
|
Vitamin A:
500
IU
|
Calcium:
300
mg
|
Iron:
2
mg
Keywords
Grilled Cheese, Sandwich
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