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hush-puppies-recipe

Hush Puppies Recipe

Delicious and crispy hush puppies, perfect as a side dish or snack.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Side Dish
Cuisine: Southern
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Cornmeal
  • ½ cup All-purpose flour
  • 1 teaspoon Baking powder
  • ½ teaspoon Salt
  • 1 Egg beaten
  • ½ cup Milk
  • ½ cup Onion finely chopped
  • 2 cups Vegetable oil for frying

Instructions 

  1. 1. In a large bowl, mix together cornmeal, flour, baking powder, and salt.
  2. 2. Stir in the beaten egg, milk, and chopped onion until well combined.
  3. 3. Heat the oil in a deep fryer or large pot to 375°F (190°C).
  4. 4. Drop batter by rounded teaspoonfuls into the hot oil. Fry until golden brown, about 2-3 minutes. Drain on paper towels.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Cholesterol: 20mg | Sodium: 300mg | Potassium: 100mg | Fiber: 2g | Sugar: 2g | Vitamin A: 50IU | Vitamin C: 1mg | Calcium: 50mg | Iron: 1mg

Keywords

Hush Puppies
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