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Hot Sauce Recipe
A simple and spicy hot sauce recipe you can make at home.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Condiment
Cuisine:
Mexican
Servings:
4
servings
Calories:
10
kcal
Ingredients
Main Ingredients
10
pieces
Red chili peppers
stems removed
2
cloves
Garlic
minced
1
cup
White vinegar
1
teaspoon
Salt
1
teaspoon
Sugar
Instructions
1. Combine all ingredients in a blender and blend until smooth.
2. Pour the mixture into a saucepan and bring to a boil.
3. Reduce heat and simmer for 20 minutes.
4. Let cool, then transfer to a bottle or jar.
Nutritional Value
Calories:
10
kcal
|
Carbohydrates:
2
g
|
Sodium:
200
mg
|
Sugar:
1
g
Keywords
Spicy
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