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heart-attack-eggs-recipe

Heart Attack Eggs Recipe

A decadent and rich egg recipe that's sure to satisfy your cravings.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Breakfast
Cuisine: American
Servings: 2 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 4 large eggs
  • 4 slices bacon cooked and crumbled
  • ¼ cup heavy cream
  • ½ cup shredded cheddar cheese
  • to taste salt and pepper

Instructions 

  1. 1. Crack the eggs into a bowl and whisk with the heavy cream.
  2. 2. Heat a frying pan over medium heat and add the egg mixture.
  3. 3. Stir gently until the eggs start to set, then add the bacon and cheese.
  4. 4. Continue to cook until the eggs are fully set and the cheese is melted.
  5. 5. Season with salt and pepper to taste, then serve immediately.

Nutritional Value

Calories: 450kcal | Carbohydrates: 2g | Protein: 25g | Fat: 35g | Saturated Fat: 15g | Cholesterol: 300mg | Sodium: 800mg | Potassium: 200mg | Sugar: 1g | Vitamin A: 500IU | Calcium: 150mg | Iron: 2mg

Keywords

Decadent, Eggs, Rich
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