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ham-balls-recipe

Ham Balls Recipe

A delicious and easy-to-make ham balls recipe perfect for any occasion.
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Preparation Time: 20 minutes
Cook Time: 1 hour
Total Time: 1 hour 20 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Ham Balls

  • 1 lb Ground Ham
  • 1 lb Ground Pork
  • 1 cup Bread Crumbs
  • 1 cup Milk
  • 1 Egg beaten
  • ½ cup Brown Sugar
  • ½ cup Vinegar
  • 1 teaspoon Dry Mustard
  • 1 cup Water

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a large mixing bowl, combine ground ham, ground pork, bread crumbs, milk, and beaten egg. Mix well.
  3. Shape mixture into balls and place in a baking dish.
  4. In a separate bowl, combine brown sugar, vinegar, dry mustard, and water. Mix until sugar is dissolved.
  5. Pour sauce over ham balls.
  6. Bake in preheated oven for 1 hour, basting occasionally with sauce.

Nutritional Value

Calories: 450kcal | Carbohydrates: 30g | Protein: 25g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 100mg | Sodium: 900mg | Potassium: 500mg | Fiber: 2g | Sugar: 15g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 3mg

Keywords

Balls, Ham, Main Dish
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