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–+ servings

Ham and Brie Sandwich

A simple and delicious ham and brie sandwich.
Print Recipe
Preparation Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Course: Lunch
Cuisine: American
Servings: 2 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 4 slices Bread
  • 4 slices Ham
  • 4 slices Brie Cheese
  • 2 tablespoons Butter
  • Optional: Dijon mustard, arugula

Instructions 

  1. Butter one side of each bread slice.
  2. Place ham and brie on the unbuttered side of two bread slices.
  3. Top with the other bread slices, buttered side out.
  4. Cook in a skillet over medium heat until golden brown, about 2-3 minutes per side.
  5. Optional: Add Dijon mustard and arugula before serving.

Nutritional Value

Calories: 450kcal | Carbohydrates: 30g | Protein: 20g | Fat: 25g | Saturated Fat: 15g | Cholesterol: 75mg | Sodium: 900mg | Potassium: 200mg | Fiber: 2g | Sugar: 3g | Vitamin A: 300IU | Calcium: 150mg | Iron: 2mg

Keywords

Sandwich
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