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halloumi-cheese-fingers-recipe

Halloumi Cheese Fingers Recipe

Delicious and crispy halloumi cheese fingers, perfect as an appetizer or snack.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Appetizer
Cuisine: Mediterranean
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 250 g Halloumi cheese cut into fingers
  • 2 tablespoon Olive oil
  • 1 teaspoon Dried oregano

Instructions 

  1. 1. Heat the olive oil in a frying pan over medium heat.
  2. 2. Add the halloumi fingers to the pan and cook for 2-3 minutes on each side until golden and crispy.
  3. 3. Sprinkle with dried oregano and serve immediately.

Nutritional Value

Calories: 300kcal | Carbohydrates: 2g | Protein: 20g | Fat: 24g | Saturated Fat: 15g | Cholesterol: 60mg | Sodium: 800mg | Potassium: 50mg | Sugar: 1g | Vitamin A: 300IU | Calcium: 600mg | Iron: 1mg

Keywords

Cheese, Snack
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