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grilled-turkey-sandwich-recipe

Grilled Turkey Sandwich

A simple and delicious grilled turkey sandwich recipe.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Dinner, Lunch
Cuisine: American
Servings: 2 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 slices Bread Any type you prefer
  • 4 slices Turkey Deli-sliced
  • 2 slices Cheese Cheddar or your choice
  • 2 tablespoon Butter Softened

Instructions 

  1. 1. Butter one side of each bread slice.
  2. 2. Place two slices of bread, buttered side down, on a grill pan over medium heat.
  3. 3. Layer turkey and cheese on the bread slices in the pan.
  4. 4. Top with the remaining bread slices, buttered side up.
  5. 5. Grill until the bread is golden brown and the cheese is melted, about 3-5 minutes per side.
  6. 6. Remove from the pan, slice, and serve hot.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 200mg | Fiber: 2g | Sugar: 4g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 2mg

Keywords

Sandwich, Turkey
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