Grilled Cheese Sandwich
A classic, easy-to-make grilled cheese sandwich.
Print Recipe
- 2 slices Bread
- 2 slices Cheese
- 1 tablespoon Butter softened
1. Heat a skillet over medium heat.
2. Butter one side of each slice of bread.
3. Place one slice of bread, buttered side down, on the skillet. Add cheese slices on top.
4. Top with the second slice of bread, buttered side up.
5. Cook until the bread is golden brown and the cheese is melted, about 2-3 minutes per side.
Calories: 400kcal | Carbohydrates: 30g | Protein: 12g | Fat: 25g | Saturated Fat: 15g | Cholesterol: 60mg | Sodium: 700mg | Potassium: 100mg | Fiber: 2g | Sugar: 4g | Vitamin A: 500IU | Calcium: 300mg | Iron: 2mg