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Grilled Cheese Sandwich

A classic, easy-to-make grilled cheese sandwich.
Print Recipe
Preparation Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Course: Dinner, Lunch
Cuisine: American
Servings: 1 serving
Calories: 400 kcal

Ingredients 

  • 2 slices Bread
  • 2 slices Cheese
  • 1 tablespoon Butter softened

Instructions 

  1. 1. Heat a skillet over medium heat.
  2. 2. Butter one side of each slice of bread.
  3. 3. Place one slice of bread, buttered side down, on the skillet. Add cheese slices on top.
  4. 4. Top with the second slice of bread, buttered side up.
  5. 5. Cook until the bread is golden brown and the cheese is melted, about 2-3 minutes per side.

Nutritional Value

Calories: 400kcal | Carbohydrates: 30g | Protein: 12g | Fat: 25g | Saturated Fat: 15g | Cholesterol: 60mg | Sodium: 700mg | Potassium: 100mg | Fiber: 2g | Sugar: 4g | Vitamin A: 500IU | Calcium: 300mg | Iron: 2mg

Keywords

Grilled Cheese, Sandwich
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