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Green Hot Sauce Recipe
A zesty and spicy green hot sauce perfect for adding a kick to your meals.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Condiment
Cuisine:
Mexican
Servings:
10
servings
Calories:
5
kcal
Ingredients
Main Ingredients
5
pieces
Jalapeños
stems removed
2
cloves
Garlic
peeled
1
cup
Cilantro
chopped
1
teaspoon
Salt
1
cup
Water
0.5
cup
Vinegar
Instructions
1. Combine all ingredients in a blender and blend until smooth.
2. Pour the mixture into a saucepan and bring to a boil. Reduce heat and simmer for 10 minutes.
3. Let the sauce cool, then transfer to a bottle or jar and refrigerate.
Nutritional Value
Calories:
5
kcal
|
Carbohydrates:
1
g
|
Sodium:
200
mg
|
Potassium:
20
mg
|
Vitamin A:
10
IU
|
Vitamin C:
5
mg
|
Calcium:
5
mg
Keywords
Green, Sauce, Spicy
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