Green Banana Fries Recipe
Crispy and delicious green banana fries, perfect as a snack or side dish.
Print Recipe
Pin This
Main Ingredients
- 4 Green bananas peeled and sliced into fries
- 1 cup Vegetable oil for frying
- 1 teaspoon Salt to taste
1. Peel the green bananas and slice them into fries.
2. Heat the vegetable oil in a frying pan over medium heat.
3. Fry the banana slices in batches until golden brown and crispy.
4. Remove the fries from the oil and place them on paper towels to drain excess oil.
5. Sprinkle with salt to taste and serve hot.
Calories: 150kcal | Carbohydrates: 30g | Protein: 1g | Fat: 5g | Saturated Fat: 1g | Sodium: 200mg | Potassium: 400mg | Fiber: 3g | Sugar: 15g | Vitamin C: 10mg | Calcium: 10mg | Iron: 1mg