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Greek Yogurt Parfait Recipe

A simple and delicious Greek Yogurt Parfait recipe perfect for breakfast or a healthy snack.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Breakfast, Snack
Cuisine: Greek
Servings: 2 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 cup Greek yogurt plain or flavored
  • ½ cup Granola
  • ½ cup Mixed berries fresh or frozen
  • 1 tablespoon Honey optional

Instructions 

  1. 1. In a mixing bowl, combine Greek yogurt and honey (if using).
  2. 2. In serving glasses, layer yogurt, granola, and mixed berries.
  3. 3. Repeat layers until glasses are filled.
  4. 4. Serve immediately and enjoy!

Nutritional Value

Calories: 250kcal | Carbohydrates: 35g | Protein: 10g | Fat: 8g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 70mg | Potassium: 300mg | Fiber: 4g | Sugar: 20g | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 1mg

Keywords

Healthy, Parfait
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