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garlic-shrimp-recipe

Garlic Shrimp Recipe

A quick and tasty garlic shrimp recipe perfect for a weeknight dinner.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 lb Shrimp, peeled and deveined
  • 4 cloves Garlic, minced
  • 2 tablespoon Olive oil
  • 1 tablespoon Lemon juice
  • 1 teaspoon Salt
  • ½ teaspoon Black pepper
  • 2 tablespoon Fresh parsley, chopped

Instructions 

  1. 1. Heat olive oil in a skillet over medium heat.
  2. 2. Add minced garlic and sauté for about 1 minute until fragrant.
  3. 3. Add shrimp to the skillet and cook for 2-3 minutes on each side until pink and opaque.
  4. 4. Stir in lemon juice, salt, and black pepper.
  5. 5. Remove from heat and sprinkle with fresh parsley before serving.

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 24g | Fat: 10g | Saturated Fat: 1.5g | Cholesterol: 190mg | Sodium: 600mg | Potassium: 220mg | Vitamin A: 150IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Garlic, Seafood, Shrimp
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