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Garlic Shrimp Kabobs Recipe
Delicious garlic shrimp kabobs perfect for grilling.
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Preparation Time:
15
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
25
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
1
lb
large shrimp, peeled and deveined
3
cloves
garlic, minced
¼
cup
olive oil
2
tablespoon
lemon juice
1
teaspoon
salt
½
teaspoon
black pepper
¼
cup
chopped fresh parsley
Instructions
1. In a bowl, combine garlic, olive oil, lemon juice, salt, and pepper.
2. Add shrimp to the bowl and toss to coat. Marinate for 15 minutes.
3. Preheat grill to medium-high heat.
4. Thread shrimp onto skewers.
5. Grill shrimp for 2-3 minutes per side, until opaque and cooked through.
6. Garnish with chopped parsley and serve hot.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
2
g
|
Protein:
25
g
|
Fat:
10
g
|
Saturated Fat:
2
g
|
Cholesterol:
150
mg
|
Sodium:
600
mg
|
Potassium:
200
mg
|
Vitamin A:
100
IU
|
Vitamin C:
10
mg
|
Calcium:
50
mg
|
Iron:
2
mg
Keywords
Grilling, Kabobs, Shrimp
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