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Garlic Mashed Potatoes
Delicious and creamy garlic mashed potatoes perfect for any meal.
Print Recipe
Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Side Dish
Cuisine:
American
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
2
lbs
Potatoes
peeled and cubed
4
cloves
Garlic
minced
½
cup
Milk
¼
cup
Butter
to taste
Salt
to taste
Black Pepper
Instructions
1. Boil potatoes in a pot of salted water until tender, about 15-20 minutes.
2. Drain the potatoes and return them to the pot.
3. Add minced garlic, milk, and butter to the pot.
4. Mash the potatoes until smooth and creamy.
5. Season with salt and black pepper to taste.
6. Serve warm.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
35
g
|
Protein:
4
g
|
Fat:
6
g
|
Saturated Fat:
3.5
g
|
Cholesterol:
15
mg
|
Sodium:
200
mg
|
Potassium:
600
mg
|
Fiber:
3
g
|
Sugar:
2
g
|
Vitamin A:
200
IU
|
Vitamin C:
20
mg
|
Calcium:
50
mg
|
Iron:
1.5
mg
Keywords
Garlic Mashed Potatoes
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