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Garlic Mashed Potatoes

Delicious and creamy garlic mashed potatoes perfect for any meal.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 lbs Potatoes peeled and cubed
  • 4 cloves Garlic minced
  • ½ cup Milk
  • ¼ cup Butter
  • to taste Salt
  • to taste Black Pepper

Instructions 

  1. 1. Boil potatoes in a pot of salted water until tender, about 15-20 minutes.
  2. 2. Drain the potatoes and return them to the pot.
  3. 3. Add minced garlic, milk, and butter to the pot.
  4. 4. Mash the potatoes until smooth and creamy.
  5. 5. Season with salt and black pepper to taste.
  6. 6. Serve warm.

Nutritional Value

Calories: 200kcal | Carbohydrates: 35g | Protein: 4g | Fat: 6g | Saturated Fat: 3.5g | Cholesterol: 15mg | Sodium: 200mg | Potassium: 600mg | Fiber: 3g | Sugar: 2g | Vitamin A: 200IU | Vitamin C: 20mg | Calcium: 50mg | Iron: 1.5mg

Keywords

Garlic Mashed Potatoes
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