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garlic-dip-recipe

Garlic Dip Recipe

A simple and delicious garlic dip recipe.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Appetizer
Cuisine: Mediterranean
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 1 cup Greek yogurt
  • 2 cloves Garlic, minced
  • 1 tablespoon Olive oil
  • 1 tablespoon Lemon juice
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper

Instructions 

  1. In a mixing bowl, combine Greek yogurt, minced garlic, olive oil, lemon juice, salt, and black pepper.
  2. Whisk until smooth and well combined.
  3. Serve immediately or refrigerate for later use.

Nutritional Value

Calories: 100kcal | Carbohydrates: 5g | Protein: 5g | Fat: 7g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 300mg | Potassium: 150mg | Sugar: 3g | Vitamin A: 50IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 0.5mg

Keywords

Garlic Dip
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