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–+ servings

Garlic Breadsticks Recipe

Easy and delicious garlic breadsticks perfect for any meal.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Appetizer
Cuisine: Italian
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups All-purpose flour
  • 1 tablespoon Sugar
  • 1 teaspoon Salt
  • 1 tablespoon Active dry yeast
  • 1 cup Warm water
  • 2 tablespoon Olive oil
  • 3 cloves Garlic, minced
  • 2 tablespoon Butter, melted
  • 1 teaspoon Dried parsley

Instructions 

  1. 1. Preheat oven to 375°F (190°C).
  2. 2. In a mixing bowl, combine flour, sugar, salt, and yeast.
  3. 3. Add warm water and olive oil. Mix until dough forms.
  4. 4. Knead the dough on a floured surface for about 5 minutes.
  5. 5. Roll dough into breadsticks and place on a baking sheet.
  6. 6. Mix melted butter and minced garlic. Brush over breadsticks.
  7. 7. Sprinkle dried parsley on top.
  8. 8. Bake for 15-20 minutes or until golden brown.

Nutritional Value

Calories: 150kcal | Carbohydrates: 25g | Protein: 4g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 200mg | Potassium: 50mg | Fiber: 1g | Sugar: 2g | Vitamin A: 50IU | Calcium: 20mg | Iron: 1mg

Keywords

Breadsticks, Garlic
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