Garlic Aioli Recipe
A simple and delicious garlic aioli recipe that pairs well with many dishes.
Print Recipe
Pin This
Main Ingredients
- 1 cup Mayonnaise
- 4 cloves Garlic minced
- 1 tablespoon Lemon juice freshly squeezed
- 1 teaspoon Dijon mustard
- ¼ teaspoon Salt
- ¼ teaspoon Black pepper freshly ground
In a mixing bowl, combine mayonnaise, minced garlic, lemon juice, Dijon mustard, salt, and black pepper.
Whisk until smooth and well combined.
Serve immediately or refrigerate for later use.
Calories: 200kcal | Carbohydrates: 1g | Protein: 1g | Fat: 22g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 300mg | Potassium: 20mg | Vitamin C: 2mg | Calcium: 5mg | Iron: 0.1mg