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fried-catfish-nuggets-recipe

Fried Catfish Nuggets Recipe

Delicious and crispy fried catfish nuggets, perfect for a quick meal or snack.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb Catfish fillets cut into nugget-sized pieces
  • 1 cup Cornmeal
  • 1 cup All-purpose flour
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper
  • 1 teaspoon Paprika
  • 2 cups Buttermilk
  • 2 cups Vegetable oil for frying

Instructions 

  1. 1. In a bowl, mix cornmeal, flour, salt, pepper, and paprika.
  2. 2. Dip catfish pieces in buttermilk, then coat with the cornmeal mixture.
  3. 3. Heat oil in a frying pan over medium heat.
  4. 4. Fry catfish nuggets until golden brown, about 3-4 minutes per side.
  5. 5. Drain on paper towels and serve hot.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 60mg | Sodium: 500mg | Potassium: 400mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 100mg | Iron: 2mg

Keywords

Catfish, Fried, Nuggets
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