Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Fried Bacon Wrapped Hot Dog Recipe
Delicious fried bacon-wrapped hot dogs perfect for a quick snack or meal.
Print Recipe
Pin This
Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Main Course, Snack
Cuisine:
American
Servings:
4
servings
Calories:
350
kcal
Ingredients
Main Ingredients
4
Hot Dogs
8
slices
Bacon
1
cup
Vegetable Oil
for frying
Instructions
1. Wrap each hot dog with two slices of bacon, securing with toothpicks if needed.
2. Heat the vegetable oil in a frying pan over medium heat.
3. Fry the bacon-wrapped hot dogs in the hot oil until the bacon is crispy and the hot dogs are heated through, about 10-15 minutes.
4. Remove from the pan and drain on paper towels. Serve hot.
Nutritional Value
Calories:
350
kcal
|
Carbohydrates:
2
g
|
Protein:
12
g
|
Fat:
30
g
|
Saturated Fat:
10
g
|
Cholesterol:
50
mg
|
Sodium:
800
mg
|
Potassium:
200
mg
|
Sugar:
1
g
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Bacon, Fried, Hot Dog
Tried this recipe?
Let us know
how it was!