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fresh-pineapple-salsa-recipe

Fresh Pineapple Salsa Recipe

A refreshing and tangy pineapple salsa perfect for summer.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Appetizer
Cuisine: Mexican
Servings: 4 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 1 Pineapple diced
  • 1 Red Bell Pepper diced
  • ½ Red Onion diced
  • 1 Jalapeño seeded and minced
  • ¼ cup Cilantro chopped
  • 1 Lime juiced
  • ½ teaspoon Salt

Instructions 

  1. 1. In a large mixing bowl, combine the diced pineapple, red bell pepper, red onion, and jalapeño.
  2. 2. Add the chopped cilantro, lime juice, and salt. Stir well to combine.
  3. 3. Let the salsa sit for at least 10 minutes to allow the flavors to meld together. Serve fresh.

Nutritional Value

Calories: 50kcal | Carbohydrates: 13g | Protein: 1g | Sodium: 150mg | Potassium: 180mg | Fiber: 2g | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Pineapple, Salsa
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