Fresh Broccoli Salad Recipe
A crisp and refreshing broccoli salad perfect for any meal.
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Main Ingredients
- 4 cups Broccoli florets chopped
- ½ cup Red onion diced
- ½ cup Dried cranberries
- ½ cup Sunflower seeds
- ½ cup Bacon bits cooked
- 1 cup Mayonnaise
- 2 tablespoon Apple cider vinegar
- 2 tablespoon Honey
1. In a large mixing bowl, combine the chopped broccoli, red onion, dried cranberries, sunflower seeds, and bacon bits.
2. In a separate bowl, whisk together the mayonnaise, apple cider vinegar, and honey until smooth.
3. Pour the dressing over the broccoli mixture and toss to coat evenly.
4. Chill in the refrigerator for at least 30 minutes before serving.
Calories: 250kcal | Carbohydrates: 20g | Protein: 5g | Fat: 18g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 300mg | Potassium: 400mg | Fiber: 4g | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 50mg | Iron: 1mg