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Football Dip Recipe
A delicious dip perfect for game day.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Appetizer
Cuisine:
American
Servings:
6
servings
Calories:
300
kcal
Ingredients
Main Ingredients
1
cup
sour cream
1
cup
mayonnaise
1
packet
ranch seasoning mix
1
cup
shredded cheddar cheese
1
cup
bacon bits
1
cup
chopped green onions
Instructions
1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, combine sour cream, mayonnaise, and ranch seasoning mix.
3. Stir in shredded cheddar cheese, bacon bits, and chopped green onions.
4. Transfer the mixture to an oven-safe dish.
5. Bake for 20 minutes or until bubbly and golden brown on top.
6. Serve hot with chips or veggies.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
5
g
|
Protein:
8
g
|
Fat:
28
g
|
Saturated Fat:
10
g
|
Cholesterol:
50
mg
|
Sodium:
600
mg
|
Potassium:
200
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
500
IU
|
Vitamin C:
2
mg
|
Calcium:
150
mg
|
Iron:
1
mg
Keywords
Dip, Football, Game Day
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