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–+ servings

Flat Iron Steak Recipe

A simple and delicious flat iron steak recipe.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb Flat Iron Steak
  • 2 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper
  • 2 cloves Garlic, minced

Instructions 

  1. Preheat your grill to medium-high heat.
  2. Rub the steak with olive oil, salt, and pepper.
  3. Grill the steak for 5-7 minutes on each side, or until it reaches your desired doneness.
  4. Let the steak rest for 5 minutes before slicing.
  5. Serve with minced garlic on top.

Nutritional Value

Calories: 350kcal | Protein: 25g | Fat: 27g | Saturated Fat: 10g | Cholesterol: 80mg | Sodium: 500mg | Potassium: 400mg | Calcium: 20mg | Iron: 3mg

Keywords

Beef, Grill, Steak
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