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fig-appetizers-with-goat-cheese-and-almonds-recipe

Fig Appetizers with Goat Cheese and Almonds

Simple and delicious fig appetizers with goat cheese and almonds.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Appetizer
Cuisine: Mediterranean
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 8 pieces Fresh figs
  • 4 oz Goat cheese
  • ¼ cup Sliced almonds toasted
  • 1 tablespoon Honey

Instructions 

  1. 1. Cut the figs in half.
  2. 2. Spread goat cheese on each fig half.
  3. 3. Sprinkle toasted almonds on top.
  4. 4. Drizzle with honey.

Nutritional Value

Calories: 120kcal | Carbohydrates: 15g | Protein: 4g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 75mg | Potassium: 150mg | Fiber: 2g | Sugar: 12g | Vitamin A: 100IU | Vitamin C: 1mg | Calcium: 60mg | Iron: 0.5mg

Keywords

Almonds, Appetizer, Fig, Goat Cheese
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