English Tea Cucumber Sandwiches Recipe
Classic English tea-time cucumber sandwiches.
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Main Ingredients
- 1 Cucumber thinly sliced
- 8 slices White Bread
- 4 tablespoons Cream Cheese
- Salt to taste
- Pepper to taste
- Fresh Dill for garnish
Spread cream cheese on one side of each bread slice.
Layer cucumber slices on four of the bread slices.
Sprinkle with salt and pepper.
Top with the remaining bread slices, cream cheese side down.
Cut off the crusts and slice each sandwich into quarters.
Garnish with fresh dill.
Calories: 150kcal | Carbohydrates: 20g | Protein: 4g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 200mg | Potassium: 150mg | Fiber: 1g | Sugar: 2g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 1mg