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edible-cookie-dough-recipe

Edible Cookie Dough Recipe

Delicious and safe-to-eat cookie dough.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 cup flour
  • ½ cup butter softened
  • ½ cup sugar
  • ½ cup brown sugar
  • 1 teaspoon vanilla extract
  • 2 tablespoon milk
  • ½ cup chocolate chips

Instructions 

  1. Heat treat the flour by microwaving it for 1 minute or baking at 350°F for 5 minutes.
  2. In a mixing bowl, cream together the butter and sugars until smooth.
  3. Stir in the vanilla extract and milk.
  4. Gradually add the flour and mix until combined.
  5. Fold in the chocolate chips.

Nutritional Value

Calories: 300kcal | Carbohydrates: 45g | Protein: 3g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 150mg | Potassium: 50mg | Fiber: 1g | Sugar: 30g | Vitamin A: 300IU | Calcium: 50mg | Iron: 1mg

Keywords

Cookie Dough
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