Go Back
–+ servings
eastern-north-carolina-bbq-sauce-recipe

Eastern North Carolina BBQ Sauce Recipe

This tangy and spicy BBQ sauce is a staple in Eastern North Carolina. Perfect for pulled pork or as a marinade.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Sauce
Cuisine: American
Servings: 10 servings
Calories: 30 kcal

Ingredients 

Main Ingredients

  • 2 cups Apple cider vinegar
  • ½ cup Ketchup
  • ¼ cup Brown sugar
  • 1 tablespoon Hot sauce
  • 1 teaspoon Red pepper flakes
  • 1 teaspoon Black pepper
  • 1 teaspoon Salt

Instructions 

  1. Combine all ingredients in a saucepan over medium heat.
  2. Bring to a simmer, stirring occasionally.
  3. Reduce heat and simmer for 10 minutes.
  4. Remove from heat and let cool. Store in a jar or bottle.

Nutritional Value

Calories: 30kcal | Carbohydrates: 7g | Sodium: 300mg | Sugar: 6g

Keywords

BBQ, North Carolina, Sauce
Tried this recipe?Let us know how it was!