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dry-rub-for-ribs-or-chicken-recipe

Dry Rub for Ribs or Chicken

A simple and flavorful dry rub for ribs or chicken.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Seasoning
Cuisine: American
Servings: 4 servings
Calories: 50 kcal

Ingredients 

Dry Rub Ingredients

  • 1 cup brown sugar
  • 1 tablespoon paprika
  • 1 tablespoon black pepper
  • 1 tablespoon salt
  • 1 tablespoon chili powder
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon cayenne pepper

Instructions 

  1. Combine all ingredients in a mixing bowl.
  2. Mix well with a spoon until evenly combined.
  3. Rub generously onto ribs or chicken before cooking.

Nutritional Value

Calories: 50kcal | Carbohydrates: 12g | Sodium: 300mg | Fiber: 1g | Sugar: 10g | Vitamin A: 500IU | Calcium: 20mg | Iron: 1mg

Keywords

Dry Rub
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