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Devils on Horseback
Delicious bacon-wrapped dates stuffed with cheese or almonds.
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Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Appetizer
Cuisine:
British
Servings:
4
servings
Calories:
150
kcal
Ingredients
Main Ingredients
12
pieces
Dates
pitted
12
slices
Bacon
thinly sliced
12
pieces
Almonds
optional, or use cheese
Instructions
Preheat your oven to 400°F (200°C).
Stuff each date with an almond or a small piece of cheese.
Wrap each stuffed date with a slice of bacon and secure with a toothpick.
Place the bacon-wrapped dates on a baking sheet.
Bake for 15 minutes or until the bacon is crispy.
Remove from oven and let cool slightly before serving.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
20
g
|
Protein:
5
g
|
Fat:
7
g
|
Saturated Fat:
2
g
|
Cholesterol:
15
mg
|
Sodium:
200
mg
|
Potassium:
150
mg
|
Fiber:
2
g
|
Sugar:
15
g
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Appetizer, Bacon, Dates
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