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deep-fried-onion-rings-recipe

Deep Fried Onion Rings Recipe

Crunchy and delicious deep-fried onion rings.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 2 large onions
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 egg
  • 1 cup milk
  • 1 cup breadcrumbs
  • Oil for frying

Instructions 

  1. Slice onions into rings.
  2. Mix flour, baking powder, and salt in a bowl.
  3. Dip onion rings in flour mixture.
  4. Whisk egg and milk together in another bowl.
  5. Dip floured rings in egg mixture.
  6. Coat rings with breadcrumbs.
  7. Heat oil in a deep fryer or large pot.
  8. Fry rings until golden brown.
  9. Drain on paper towels.

Nutritional Value

Calories: 300kcal | Carbohydrates: 40g | Protein: 5g | Fat: 15g | Saturated Fat: 2g | Cholesterol: 30mg | Sodium: 300mg | Potassium: 200mg | Fiber: 2g | Sugar: 5g | Vitamin A: 50IU | Vitamin C: 5mg | Calcium: 50mg | Iron: 1mg

Keywords

Fried, Onion Rings
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