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currywurst-sauce-recipe

Currywurst Sauce Recipe

A delicious and easy currywurst sauce to elevate your sausages.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: German
Servings: 4 servings
Calories: 80 kcal

Ingredients 

Currywurst Sauce Ingredients

  • 1 cup Ketchup
  • 2 tablespoon Curry Powder
  • 1 tablespoon Paprika
  • 1 teaspoon Sugar
  • 1 teaspoon Worcestershire Sauce
  • 0.5 cup Water

Instructions 

  1. Combine all ingredients in a saucepan.
  2. Bring to a simmer over medium heat.
  3. Cook for 20 minutes, stirring occasionally.
  4. Serve warm over sausages.

Nutritional Value

Calories: 80kcal | Carbohydrates: 18g | Protein: 1g | Fat: 0.5g | Saturated Fat: 0.1g | Sodium: 400mg | Potassium: 200mg | Fiber: 1g | Sugar: 15g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 1mg

Keywords

Currywurst
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