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cucumber-salsa-recipe

Cucumber Salsa Recipe

A refreshing and easy-to-make cucumber salsa, perfect for summer snacks or as a side dish.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Appetizer
Cuisine: Mexican
Servings: 4 servings
Calories: 30 kcal

Ingredients 

Main Ingredients

  • 2 cups Cucumber, diced
  • 1 cup Tomato, diced
  • ¼ cup Red Onion, finely chopped
  • 1 Jalapeño, seeded and minced
  • ¼ cup Cilantro, chopped
  • 1 tablespoon Lime Juice
  • ½ teaspoon Salt

Instructions 

  1. In a large mixing bowl, combine the diced cucumber, tomato, red onion, jalapeño, and cilantro.
  2. Add the lime juice and salt. Mix well to combine.
  3. Let the salsa sit for 10 minutes to allow the flavors to meld. Serve immediately or refrigerate until ready to use.

Nutritional Value

Calories: 30kcal | Carbohydrates: 7g | Protein: 1g | Sodium: 300mg | Potassium: 200mg | Fiber: 2g | Sugar: 3g | Vitamin A: 200IU | Vitamin C: 20mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Cucumber, Salsa
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