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cranberry-dip-recipe

Cranberry Dip Recipe

A delicious and easy cranberry dip perfect for any occasion.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Fresh cranberries
  • 1 cup Cream cheese softened
  • ¼ cup Sugar
  • 1 teaspoon Vanilla extract

Instructions 

  1. In a mixing bowl, combine cranberries, cream cheese, sugar, and vanilla extract.
  2. Mix until well combined and smooth.
  3. Serve immediately or refrigerate until ready to serve.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 100mg | Potassium: 50mg | Fiber: 1g | Sugar: 15g | Vitamin A: 200IU | Vitamin C: 5mg | Calcium: 50mg | Iron: 0.5mg

Keywords

Cranberry, Dip
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