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crab-recipe

Crab Recipe

A simple and delicious crab recipe.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Seafood
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 lbs Crab cleaned and prepped
  • 2 tablespoon Butter
  • 4 cloves Garlic minced
  • 1 teaspoon Paprika
  • 1 teaspoon Salt to taste
  • 1 teaspoon Black Pepper to taste
  • 1 tablespoon Lemon Juice freshly squeezed

Instructions 

  1. 1. In a large pot, melt the butter over medium heat.
  2. 2. Add the minced garlic and sauté until fragrant, about 1 minute.
  3. 3. Add the crab, paprika, salt, and black pepper. Toss to coat the crab evenly.
  4. 4. Cover the pot and cook for about 15-20 minutes, or until the crab is cooked through.
  5. 5. Drizzle with lemon juice before serving. Enjoy!

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 20g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 100mg | Sodium: 800mg | Potassium: 300mg | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Crab
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