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Coconut Chia Pudding Recipe

A simple, healthy, and delicious coconut chia pudding recipe.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Coconut milk
  • ¼ cup Chia seeds
  • 1 tablespoon Maple syrup or honey
  • 1 teaspoon Vanilla extract

Instructions 

  1. In a mixing bowl, whisk together the coconut milk, chia seeds, maple syrup, and vanilla extract.
  2. Let the mixture sit for about 10 minutes, then whisk again to prevent clumping.
  3. Cover the bowl and refrigerate for at least 4 hours or overnight.
  4. Stir well before serving. Enjoy!

Nutritional Value

Calories: 150kcal | Carbohydrates: 12g | Protein: 3g | Fat: 10g | Saturated Fat: 8g | Sodium: 45mg | Potassium: 150mg | Fiber: 5g | Sugar: 6g | Calcium: 100mg | Iron: 1.5mg

Keywords

Easy, Healthy
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