Cinnamon Syrup Recipe
Sweet and spicy cinnamon syrup, perfect for pancakes, waffles, or coffee.
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Main Ingredients
- 1 cup Water
- 1 cup Granulated Sugar
- 2 teaspoon Ground Cinnamon
- 1 teaspoon Vanilla Extract
In a saucepan, combine water, sugar, and ground cinnamon.
Bring to a boil over medium heat, stirring constantly.
Reduce heat and simmer for 5 minutes, stirring occasionally.
Remove from heat and stir in vanilla extract.
Let cool and transfer to a bottle or jar for storage.
Calories: 50kcal | Carbohydrates: 13g | Sugar: 13g