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Cinnamon Sugar Popcorn
A simple and delicious snack perfect for movie nights.
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Preparation Time:
5
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
15
minutes
mins
Course:
Snack
Cuisine:
American
Servings:
4
servings
Calories:
150
kcal
Ingredients
Main Ingredients
½
cup
Popcorn kernels
¼
cup
Granulated sugar
1
teaspoon
Ground cinnamon
¼
cup
Butter, melted
½
teaspoon
Salt
Instructions
Heat the pot over medium heat and add a few kernels of popcorn.
Once the kernels pop, add the rest of the popcorn kernels and cover the pot.
Shake the pot occasionally until the popping slows down.
Remove from heat and transfer the popcorn to a mixing bowl.
In a small bowl, mix the sugar and cinnamon together.
Drizzle the melted butter over the popcorn and toss to coat.
Sprinkle the cinnamon sugar mixture over the popcorn and toss again.
Season with salt to taste and serve immediately.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
20
g
|
Protein:
2
g
|
Fat:
8
g
|
Saturated Fat:
5
g
|
Cholesterol:
20
mg
|
Sodium:
150
mg
|
Potassium:
50
mg
|
Fiber:
3
g
|
Sugar:
10
g
|
Vitamin A:
200
IU
|
Calcium:
20
mg
|
Iron:
0.5
mg
Keywords
Cinnamon, Popcorn, Sugar
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