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chorizo-and-chicken-skewers-recipe

Chorizo and Chicken Skewers

Delicious and easy-to-make chorizo and chicken skewers, perfect for grilling.
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Preparation Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 pieces Chicken breasts cut into chunks
  • 2 pieces Chorizo sausages cut into chunks
  • 1 piece Red bell pepper cut into chunks
  • 1 piece Green bell pepper cut into chunks
  • 1 piece Red onion cut into chunks
  • 2 tablespoons Olive oil
  • 1 teaspoon Paprika
  • 1 teaspoon Garlic powder
  • to taste Salt and pepper

Instructions 

  1. 1. Preheat your grill to medium-high heat.
  2. 2. In a large bowl, combine olive oil, paprika, garlic powder, salt, and pepper.
  3. 3. Add chicken chunks to the bowl and toss to coat.
  4. 4. Thread chicken, chorizo, bell peppers, and onion onto skewers, alternating ingredients.
  5. 5. Grill skewers for about 15 minutes, turning occasionally, until chicken is cooked through and chorizo is slightly charred.
  6. 6. Serve hot and enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 5g | Protein: 25g | Fat: 25g | Saturated Fat: 8g | Cholesterol: 80mg | Sodium: 900mg | Potassium: 400mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 40mg | Iron: 2mg

Keywords

Chicken, chorizo, Grilling, Skewers
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