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chocolate-popcorn-recipe

Chocolate Popcorn Recipe

Sweet and crunchy chocolate popcorn, perfect for movie nights.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Snack
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • ½ cup unpopped popcorn kernels
  • 1 cup chocolate chips
  • 2 tablespoon butter
  • ¼ teaspoon salt

Instructions 

  1. 1. Pop the popcorn kernels in a saucepan or popcorn maker.
  2. 2. Melt the chocolate chips and butter in a microwave-safe bowl or over a double boiler.
  3. 3. Pour the melted chocolate over the popped popcorn and mix well.
  4. 4. Spread the chocolate-coated popcorn on a baking sheet to cool and harden.
  5. 5. Sprinkle with salt and enjoy!

Nutritional Value

Calories: 200kcal | Carbohydrates: 25g | Protein: 3g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 10mg | Sodium: 150mg | Potassium: 100mg | Fiber: 3g | Sugar: 15g | Vitamin A: 50IU | Calcium: 20mg | Iron: 1mg

Keywords

Chocolate, Popcorn
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