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chocolate-fudge-recipe

Chocolate Fudge

Rich and creamy chocolate fudge that's perfect for any occasion.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 2 cups Sugar
  • 1 cup Milk
  • 1 cup Butter
  • 1 cup Cocoa Powder
  • 1 teaspoon Vanilla Extract

Instructions 

  1. 1. Grease a baking dish and set aside.
  2. 2. In a saucepan, combine sugar, milk, and butter. Bring to a boil, stirring constantly.
  3. 3. Reduce heat and simmer for 5 minutes, continuing to stir.
  4. 4. Remove from heat and stir in cocoa powder and vanilla extract until smooth.
  5. 5. Pour mixture into the prepared baking dish and let cool until set.
  6. 6. Cut into squares and enjoy!

Nutritional Value

Calories: 300kcal | Carbohydrates: 45g | Protein: 2g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 30mg | Sodium: 50mg | Potassium: 150mg | Fiber: 2g | Sugar: 40g | Vitamin A: 300IU | Calcium: 50mg | Iron: 1mg

Keywords

Chocolate, Fudge
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