Chinese Restaurant Style Hot Mustard Recipe
Spicy and flavorful mustard, just like in Chinese restaurants.
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Main Ingredients
- ¼ cup dry mustard powder
- 3 tablespoons cold water
Mix mustard powder and cold water until smooth.
Let sit for 10 minutes to develop flavor.
Calories: 15kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Sodium: 1mg | Potassium: 20mg | Fiber: 1g | Calcium: 5mg | Iron: 0.5mg