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chicken-wontons-recipe

Chicken Wontons Recipe

Delicious homemade chicken wontons, perfect as an appetizer or snack.
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Preparation Time: 30 minutes
Cook Time: 10 minutes
Total Time: 40 minutes
Course: Appetizer
Cuisine: Chinese
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground chicken
  • 1 cup Chopped green onions
  • 2 tablespoon Soy sauce
  • 1 tablespoon Sesame oil
  • 1 teaspoon Grated ginger
  • 1 pack Wonton wrappers
  • 1 cup Vegetable oil (for frying)

Instructions 

  1. 1. In a mixing bowl, combine ground chicken, green onions, soy sauce, sesame oil, and grated ginger.
  2. 2. Place a small spoonful of the mixture in the center of each wonton wrapper.
  3. 3. Fold the wrapper over the filling to create a triangle, and press the edges to seal.
  4. 4. Heat vegetable oil in a frying pan over medium heat.
  5. 5. Fry the wontons in batches until golden brown and crispy, about 2-3 minutes per side.
  6. 6. Remove wontons with a slotted spoon and drain on paper towels.
  7. 7. Serve hot with your favorite dipping sauce.

Nutritional Value

Calories: 200kcal | Carbohydrates: 15g | Protein: 10g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 30mg | Sodium: 400mg | Potassium: 150mg | Fiber: 1g | Sugar: 1g | Vitamin A: 50IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

Keywords

Chicken, Wontons
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