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chicken-stuffed-baked-avocados-recipe

Chicken Stuffed Baked Avocados Recipe

A delicious and healthy meal with avocados stuffed with chicken, salsa, and cheese.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Mexican
Servings: 2 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 ripe avocados
  • 1 cup cooked chicken, shredded
  • ¼ cup salsa
  • ¼ cup shredded cheese
  • 1 tablespoon lime juice
  • Salt and pepper to taste
  • Fresh cilantro for garnish (optional)

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. Cut the avocados in half and remove the pits.
  3. Scoop out a bit of the flesh to make room for the filling.
  4. In a bowl, mix the shredded chicken, salsa, cheese, lime juice, salt, and pepper.
  5. Stuff the avocado halves with the chicken mixture.
  6. Place the stuffed avocados on a baking sheet and bake for 10-15 minutes, until the cheese is melted and bubbly.
  7. Garnish with fresh cilantro if desired and serve immediately.

Nutritional Value

Calories: 350kcal | Carbohydrates: 12g | Protein: 20g | Fat: 25g | Saturated Fat: 6g | Cholesterol: 50mg | Sodium: 400mg | Potassium: 700mg | Fiber: 8g | Sugar: 2g | Vitamin A: 150IU | Vitamin C: 15mg | Calcium: 100mg | Iron: 1.5mg

Keywords

Healthy, Quick
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